Daily Specials

Thursday – Saturday
All-You-Can Eat Fish Fry | $12

October Weekly Specials

Southwestern Cobb Salad | October 7 – 13 | $11
Fresh, crisp Romaine lettuce topped with grilled chicken breast, avocado, hard-boiled egg, black bean & corn salsa, pico de gallo, queso fresco, crumbled bacon, and green onions. Served with Southwestern ranch dressing

Café BLT Sandwich| October 14 – 20 | $9
Candied bacon, tomatoes, crisp lettuce, fried egg, smoked Gouda, and roasted garlic mayo on toasted wheat bread. Served with fries, homemade chips, or soup

Italian Grinder Sandwich | October 21 – 27 | $9
Graziano sausage topped with our homemade marinara, banana peppers, and melted mozzarella on a toasted hoagie bun. Served with a side salad

Buffalo Chicken Sandwich |October 28 – November 3 | $9
Fried chicken breast topped with buffalo sauce and melted blue cheese on a toasted brioche bun. Served with fries, homemade chips, or soup